Sausages with cheese and croutons
Sausages with cheese and croutons- a recipe.
- sausages 6 pieces;
- slice of white bread 6 pieces;
- cheese 50 gr.
- Red pepper, mustard, greens to taste.
Sausages boil until done. We rub cheese on a fine grater.
Put the sausages on a baking sheet and sprinkle with red pepper. Then make cuts, in which we put a little mustard and smear it.
Stuff and sprinkle sausages with cheese and send the baking sheet to the oven preheated to 180 ° C for 15 minutes until the cheese melts.
To make croutons, cut bread into slices, pour a few drops of olive oil onto them and bake in the oven for 15 minutes.
Croutons with cheese: Sprinkle bread with cheese before sending it to the oven.
Croutons with garlic: after the bread is baked, carefully rub it with garlic, it turns out very piquant. When the sausages are ready, sprinkle them with herbs and serve them on the table.
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